Wheat Flour

Wheat Flour

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Wheat Flour

The Wheat Flour is an important part of the household. The offered flour is a powder made from grinding wheat; making is usable for human consumption. This flour is the most widely used of all flours. It comes from the finely ground part of the wheat kernel called the endosperm, which gets separated from the bran and germ during the milling. Wheat Flour is best used for baked goods with a lighter, gentler texture, such as: pastries, biscuits, lighter breads.
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